» Premier Catering
Make it a Premier Event!
The catering and event-planning professionals at Premier Restaurant Group will help you create a memorable event. Office party, meeting, birthday, wedding, Bar or Bat Mitzvah, you name it, we’ll help you make it happen! Our venues offer unique environments to host a variety of events. For example, the beautiful patio and courtyard at Shlomo & Vito’s is a perfect place for a party of 60 to 300.
We are also available to plan your event at a site you select. We will help you create the perfect gathering in your home, office, or other private venue. You’ll impress your guests with the setting, the delicious menu designed to meet your specific needs, and the outstanding service. From start to finish, make Premier Catering and Events the only choice for event planning in Tucson.
BAKERY
FRESH BAKED GOODS
Cheese Danish Eclairs Napolean
Assorted Cookies Black & White Cookies
Assorted Muffins Buttermilk Biscuits Bagels
Bagel Chips Rugelach
BREADS & ROLLS
Jewish Rye Bread Marble Rye Bread Sourdough Bread
Whole Wheat Bread White Bread Challah (Loaf)
Kaiser Rolls Hot Dog Rolls Hoagie Rolls
Ciabatta Loaf Jewish Rye Rolls Challah (Braided, Fri Only)
SCHMEERS & SPREADS
Whipped Cream Cheese Smk Salmon Cream Cheese
Sun Dried Tomato Cream Cheese
Whipped ButterWhipped Honey ButterWhipped Citrus Butter
Strawberry Cream Cheese Scallion Cream Cheese
CAKES & PIES
Chocolate Tower Cake Strawberry Shortcake Boston Cream Pie
Randy’s Mud Pie Tiramisu NYC Cheesecake
All American Apple Pie Chocolate Silk Torte Lemon Meringue Pie
Key Lime PieCarrot Cake Pecan Pie
BEVERAGES
Hot Beverages
Locally Roasted Arbuckle’s Coffee
Locally Roasted Arbuckle’s Decaf
Numi Hot Tea in Asst Flavors
Hot Chocolate
Cold Beverages
Orange Juice Cranberry Juice Apple Juice
San Pellegrino Sparkling Water Aqua Panna Still Bottled Water
Our Famous Yiddish Punch China Chill Iced Tea
Snapple Vitamin Water Arizona Tea
New York SpecialtyASSORTED ORIGINAL DR. BROWN’S SODAS |
BREAKFAST
Continental Breakfast
Breakfast Pastries, Cheese Blintzes, House-Made Muffins
And Fresh Fruit Platter, Coffee, Decaf, Tea and Choice of 1 Cold Juice
Breakfast Scramble Buffet
Fresh Scrambled Eggs Plain or with choice of 1 meat, 1 vegetable and 1 cheese
Bacon or Sausage, Potato Latkes or Deli Potatoes
Muffins & Sweet Bread and Fresh Fruit
Coffee, Decaf, Tea and Choice of 1 Cold Juice
Waffle & French Toast Bar
Belgian Waffles, Classic French Toast, Stuffed French Toast
Bacon or Sausage, Deli Potatoes
Assorted Toppings: Sliced Strawberries, Real Maple Syrup
Whipped Honey Butter, Toasted Pecans, Whipped Cream,
Seasonal Berries, Powdered Sugar
Coffee, Decaf, Tea and Choice of 1 Cold Juice
Additional Omelet Bar
Fresh Cracked Eggs, Egg Whites or EZ Eggs
Mushrooms, Tomatoes, Onions, Broccoli, Spinach, Olives, Sausage, Bacon, Ham
Cheddar, Swiss, American and Pepper Jack Cheeses
BOX LUNCHES
THE BOXES INCLUDE:
Dill Pickle Chips, mixed fruit salad or choice of Potato Chip,
Chocolate Chip Cookie or Black & White Cookie, Napkin and Plastic Ware and Condiments
DELI CLASSICS BOX
12 oz of Classic corned beef or pastrami served on Jewish Caraway Rye Bread
FROM THE DELI CASE BOX
Deli sandwich of lettuce, tomato and red onion with your choice of 10 oz of:
Smoked Turkey, Honey Ham, Ever Roast Chicken, Buffalo Chicken, Tongue,
Liverwurst, Salami, Pepperoni or combination
5TH AVENUE BOX
Thinly sliced turkey and ham with lettuce, tomato, avocado, bacon,
red onion, Swiss cheese and mayo, served on 12 grain wheat
BUFFALO NY CHICKEN WRAP BOX
Boars Head buffalo chicken with sliced carrots and celery,
bleu cheese crumbles wrapped in whole wheat flour tortilla
ITALIAN STALLION BOX
Salami, capicola, pepperoni, provolone cheese, peperoncinis,
drizzled with oil and vinegar served on an Italian hero
MADISON SQUARE GARDEN WRAP BOX
Spinach, tomato, garbanzo beans, carrots, red onion, avocado,
apple and candied walnuts in spinach flour tortilla
BOX SALADS
BIG APPLE SALAD BOX
Field greens, shredded Granny Smith apples, fresh berries, candied walnuts,
soft goat cheeseand caramelized onions, tossed in
champagne and apple vinaigrette
HAIL CAESAR & CHICKEN BOX
Sweet romaine lettuce, parmesan cheese, garlic croutons and fried capers,
tossed in Caesar dressing and topped with grilled marinated chicken
CHOPPED ITALIAN SALAD BOX
Romaine lettuce with diced hard salami, aged provolone cheese,
olives, sweet peppers,pepperoni, oven dried tomatoes and
garbanzo beans,pepperoncini, with herbed olive oil vinaigrette
ALL AMERICAN CHEF SALAD BOX
Chopped romaine and field greens, diced turkey, ham, pastrami,
tomato, red onion, avocado and bleu cheese with
whole grain mustard vinaigrette
BRONX BLEU CHEESE BOX
Diced grilled chicken, roasted red peppers, crispy bacon,
bleu cheese crumbles,green onions served over house greens
and tossed in bleu cheese dressing
GREEK TYCOON SALAD BOX
Classic Greek salad with chopped romaine, kalamata olives, fresh tomatoes,
red onion and feta cheese, with herbed olive oil and sherry vinegar dressing
CHINATOWN CRISPY CHICKEN SALAD BOX
Marinated chicken breast, julienne carrots, bell peppers, crispy wonton strips,
mandarin oranges, toasted peanuts and house greens, tossed in Asian dressing
LUNCHEON PLATTERS
Classic Deli Platter
Sy Ginsberg Pastrami and Corned Beef, Boar’s Head
Oven Roast Turkey, Boar’s Head Roast Beef & Hebrew National Salami
Birds of a Feather Platter
Oven Gold Chicken, Mesquite Smoked Turkey, Buffalo Chicken,
Turkey Pastrami & Oven Roast Turkey
All Around The Barnyard
Boar’s Head Roast Beef, EverRoast Chicken, Virginia Ham
Oven Roast Turkey, Prosciutto & Genoa Salami
Build Your Own Platter
Create your own combination from our list
Of Premium Boar’s Head Deli Meats
Condiment Platter
Fresh Shaved Lettuce, Sliced Vine Ripened Tomatoes,
Thin Sliced Red Onions, Deli Dill Pickles
SANDWICH TRAYS
Serves 12-15 people
Beef Pastrami or Corned on Rye
Our famous Sy Ginsberg Pastrami or Corned beef on Jewish rye bread.
Brown deli mustard included
Deans Roast Beef
Boars Head classic roast beef, Provolone Cheese, tomato,
caramelized onion on rustic wheat bread
NYC Lolita
Buffalo chicken breast, avocado, bacon, lettuce, tomato.
Munster cheese, chipotle aioli on torpedo roll
Italian Stallion
Salami, cappicola, pepperoni, provolone, deli mustard
and pepperoncinis served on torpedo roll
5th AVE Club
A triple decker of Turkey and Ham with lettuce, tomato, avocado, bacon,
red onion, Swiss cheese, served on rustic wheat
BUILD YOUR OWN MASTERPIECE
Smoked Turkey Oven Roasted Turkey Peppered Turkey Turkey Pastrami
Virginia Ham Honey Ham Black Forest Ham Hard Salami
Genoa Salami Hebrew Nat’l Salami Brisket Pepperoni
Dry Salami Liverwurst Prosciutto Capicola Roast Beef
Buffalo Chicken Ever Roast Chicken Mesquite Turkey Tongue
DELI & GREEN SALADS
GREEN SALAD BOWLS
Serves 8 to 10 people
The Greek Tycoon
Romaine, Kalamata olives, tomatoes, red onion, feta cheese
and herbed olive oil and sherry dressing.
Chopped Italian Salad
Romaine, salami, provolone, olives, peppers, pepperoni,
oven-dried tomatoes, peperoncinis, garbanzo beans with red wine vinaigrette
Cobb Salad
Diced Turkey, bacon, eggs,tomatoes, avocado red onions,
cucumbers and bleu cheese on house greens
Southwest Salad
Grilled Chicken or steak, olives, roasted chilies, corn, crisp
onions with SW vinaigrette
BBQ Chicken Salad
Shredded chicken tossed with carrots, celery, tomatoes and spiced nuts
Ensalada Asada
Mixed greens, black beans, corn, avocados, queso cotija, sour cream and
pico de gallo with cilantro lime dressing. Choice of carne asada or Mojo grilled chicken
Asian Chopped Chicken Salad
Sliced grilled chicken, shredded Napa cabbage, carrots, snow peas,
crispy wontons water chestnuts, peanuts and ginger soy dressing
All American Chef Salad
Field greens, turkey, ham, pastrami, tomato, red onion, avocado,
blue cheese, grain mustard vinaigrette
The Big Apple
Field greens, green apples, berries, candied walnuts, goat cheese and
caramelized onions tossed in champagne & cider vinaigrette
DELI & MOLDED SALAD
Creamy Coleslaw NY Potato Salad Macaroni Salad
Cucumber Salad Mediterranean Pasta Salad
Whitefish Salad Egg Salad Chicken Salad
Albacore Tuna Salad
LUNCH BUFFETS
Included is the choice of:
two salads from above, coffee, tea, lemonade,
dessert & all appropriate condiments.
The Gourmet Delicatessen
Fresh Turkey Breast, Virginia Ham, Buffalo Chicken, Roast Beef
Muenster, Cheddar & Swiss CheesE,
Assorted Bread, Tomatoes, Onions, Pickles, Lettuce
Choice of Cookies, Éclairs or Fruit Cup
Brooklyn Bridge Buffet
Choose Two Entrees
Grilled Salmon Filet with Pesto Cream Sauce
Chicken Scaloppini with Lemon Caper Butter Sauce
Tri-Colored Tortellini with Grilled Chicken with Alfredo Sauce
Slow Braised Brisket with Natural Juices
Chicken Marsala with Portobello mushrooms
Includes Chef’s choice of potatoes fresh
seasonal vegetabels and fresh bread
Central Park Bar-b-que
Corn Bread & Fruit-filled Carved Watermelon
Pasta Salad plus Choice of two others
BBQ Half Chickens & Mesquite Grilled and Slow Cooked Brisket
Or BBQ Baby Back Pork Ribs & Spiced Honey Roasted Turkey Breast
Skillet Seared Red Potatoes with Bacon & Campfire Roasted Onions
Fresh Fruit Crisp & Strawberry Shortcake
Street Taco Bar
Flour Tortillas, Shredded Cabbage, Queso Cotija, Limes, Pickled Onions and radish.
You can choose 4 toppings to complete your personalized taco bar.
Ropa Vieja and salsa Sur Real
Mojo Grilled Chicken & salsa ranchera
Calabacitas corn, spinach, pico de gallo
Carne Asada and pico de gallo
Carnitas and salsa verde
Pescado and cilantro aioli
STARTERS & APPETIZERS
SEASONAL VEGETABLE TRAY
An assortment of fresh seasonal vegetables served with two dipping sauces.
Small Arrangement serves 25
Large Arrangement serves 50
VITO’S ANTIPASTO PLATTER
Genoa salami, hard and soft pepperoni, prosciutto, fresh made and marinated mozzarella,
provolone, kalamata olives, seasoned artichoke hearts, pepperoncini and
Roasted peppers with toasted ciabatta bread
Small Arrangement serves 25
Large Arrangement serves 50
DOMESTIC & IMPORTED CHEESE AND CRACKER TRAY
An assortment of domestic and imported cheeses
served with a variety of crackers and crostini
Small Arrangement serves 25
Large Arrangement serves 50
SEASONAL FRUIT PLATTER
an assortment of fresh local and national seasonal fruits
Small Arrangement serves 25
Large Arrangement serves 50
POACHED & CHILLED COLOSAL SHRIMP COCKTAIL
Black Tiger Shrimp poached in simmering court bouillon and chilled.
Served with Vito’s Italian Cocktail sauce.
Arrangement of 25 pieces
SHLOMO’S IN HOUSE SMOKED SALMON SIDE
Fresh Pacific salmon smoked over pecan wood and served with capers,
chopped red onion and lemon dill sour cream, Bagel chips and
matzo crackers will accompany your tray
Platter Arrangement
TOMATO & PROVOLONE BRUSCHETTA
Toasted sourdough baguette drizzled with olive oil and sea salt and
topped with sliced vine ripened tomatoes and Boar’s Head Provolone cheese
Arrangement of 25 pieces
COCKTAIL MEATBALLS
House made seasoned ground beef meatballs served with your
choice of Sweet & Sour sauce, Bleu Cheese Sauce or Marinara sauce.
Arrangement of 3dozen
BRISKET CROSTINI
Toasted challah bread spread with creamy horseradish and topped with
seasoned slow braised brisket and garnished with red onion marmalade
Arrangement of 25 pieces
CRISPY SHRIMP
This shrimp is “guilty pleasure” of one after another crispy golden shrimp
and lemon tartar sauce
Arrangement of 25 pieces
PIZZA POPS
Pizza dough rolled around red sauce, pepperoni and mozzarella
Arrangement of 25 pieces
SMOKED SALMON & ARTICHOKE DIP
house smoked salmon mixed with artichokes, lemon and cream cheese and
served with fresh celery, sliced cucumbers and caraway rye bread
Platter Arrangement (1 quart)
Platter Arrangement (2 quarts)
SHLOMO’S MINITURE KNISHES
Flaky pastry encases either seasoned beef and rice mixture or potato
Platter Arrangement of 25 pieces (Meat)
Platter Arrangement of 25 pieces (Potato)
Combo Platter Arrangement of 25 pieces
STUFFED BUTTON MUSHROOMS
Domestic mushrooms stuffed and roasted with your choice of Italian Sausage,
Roasted Salmon Salad or Slow Braised Brisket
Italian Sausage Arrangement of 25 pieces
Roasted Salmon Salad Arrangement of 25 pieces
Slow Braised Brisket Arrangement of 25 pieces
PETITE LATKES
shredded and chopped Yukon Gold potatoes, onions and garlic mixed together and
griddled golden brown and served with house made apple sauce and sour cream
Arrangement of 25 pieces
PIGS IN A BLANKET
“Lil smokies wrapped in a golden pastry and served with ranch and honey mustard
Arrangement of 25 pieces
SHLOMO SLIDERS
Fresh sliced pastrami or corned beef piled high on rye rolls with Russian dressing.
You can “Rubenize” your sliders with the addition of Swiss cheese, sauerkraut and Russian dressing.
Arrangement of 25 pieces
Rubenize your Arrangement of 25 pieces
PERUVIAN STYLE EMPANADAS
Goat cheese and Roasted Tomato
Arrangement of 25 pieces
CHORIZO SLIDERS
House made beef chorizo, queso menonita, pico de gallo, guacamole and crisp Yucatan fries
Arrangement of 25 pieces
PINCHOS DE POLLO
Cuban style marinated chicken skewers served with apricot chipotle glaze
Arrangement of 25 pieces
COLOMBIAN AREPAS
Cornmeal cakes with cotija cheese, cilantro lime slaw, sweet cream and sauce aji
Arrangement of 25 pieces
SONORAN SHRIMP AND CRAB CAKES
Shrimp, crab, roasted chilies, red peppers, citrus and a touch of chipotle,
pan seared and topped with mango salsa
Arrangement of 25 pieces
LASAGNA BITES
Lasagna balls rolled in parmesan and panko, fried and served with marinara
Arrangement of 25 pieces
SHRIMP CANCUN
Large gulf shrimp marinated in achiote and orange juice and wrapped in smoked bacon, served over cilantro lime slaw
Arrangement of 25 pieces
BRAISED SHORT RIB SPRING ROLLS
Braised beef, hoisin sauce, green onion, red peppers, Napa cabbage and sesame rolled in a crispy rice paper and served with Thai peanut and soy sauce
Arrangement of 25 pieces
CHAMPIONSHIP SLIDERS
Classic marinated beef with cheddar cheese, mustard and pickles
OR
pulled BBQ pork with coleslaw and crispy onions
Arrangement of 25 pieces
CUBANA QUESADILLA
Pepper jack cheese, slow roasted BBQ pork, sliced ham, pickles, roasted red peppers in a grilled flour tortilla and served with mustard aioli
Arrangement of 25 pieces
ISLAND SHRIMP SKEWERS
Bamboo skewered shrimp marinated in Jamaican jerk spices and served with mango coulis
Arrangement of 25 pieces
CHICKEN WINGS
Your choice of BBQ, Asian or Classic Hot….serves with Ranch dressing, carrot and celery sticks
Arrangement of 25 pieces
CHICKEN TENDERS
Fresh cut chicken breast, marinated and tenderized, coated in seasoned flour and
Fried crispy and golden, served with chipotle BBQ sauce
Arrangement of 25 pieces
BASKET OF CHIPS AND GUACAMOLE
Avocados, rod onions, Serrano chilies, cilantro, lime and lemon juice,
queso cotija and sea salt
Guacamole
ACAPULCO MARTINI
Shrimp, avocado, cucumbers, cilantro, and onion in a seafood-tomato broth,
served with fresh tortilla chips and mariquitas
Arrangement of 25 pieces
SEARED AHI TUNA
AHI Tuna seared rare, served with cucumber salad and ginger sesame vinaigrette
CHICKEN LETTUCE CUPS
Seasoned ground chicken, water chestnuts, noodles, fresh ginger and cilantro,
carrots and honey roasted peanuts served with iceberg lettuce, hot mustard and sambal sauce
Arrangement of 25 pieces
DINNER BUFFETS
Design Your Own Buffet
All our buffets come with your choice of two salads from our “Salad Bowl” Section and
choice of seasonal vegetables and starches
POULTRY
Turkey Scaloppini
Served with lemon, artichokes, prosciutto, capers and wine sauce
Chicken Pot Pie
Carrots, peas, onions and roast chicken in chicken supreme sauce
Roasted Turkey Breast
Topped with a fresh natural jus and cranberries
Crispy Skin Chicken
Boneless chicken breast and thigh, served with rosemary jus
Chicken Fried Chicken
Chicken breast fried golden brown and served with andouille gravy
Roasted Herb Crusted Chicken
Pan seared and butter basted while roasting
Chicken Parmesan
Rolled in Italian herbs and crusted in parmesan and panko and topped with marinara sauce
Mojo Chicken
Marinated Cuban style cooked on our churrasqueria
Chicken Marsala
Sautéed with Portobello mushrooms, garlic, Marsala wine and butter
PORK
Pork Enchiladas
Slow roasted pork and pepper jack cheese rolled in corn tortillas, baked with Santa Cruz red chili sauce
Roasted Pork Tenderloin
Pan seared and roasted and served with cranberry-cider reduction & apple salad
House Smoked & Grilled Pork Loin
Served with orange-rosemary jus
Breaded Pork Chops
Pan fried and served with house made applesauce & sage
BEEF
Flank Steak
Served with teriyaki sauce and sweet garlic
Root Beer Braised Short Ribs
Super tender with crispy tumbleweed onions
Alacanta
Garlic marinated sirloin with fresh herbs, salt and pepper
Grilled Chimichurri Steak
Marinated in a blend of chilies, onions and garlic, served with chimichurri sauce
Slow Braised Brisket
Braised in tomato and Onion Sauce
Ropa Vieja
Slow Braised beef mixed with onions, bell peppers, oregano and tomatoes
New York Style Pot Roast
Braised with large cut vegetables and red wine & beef sauce
Sweet Garlic and Herb Crusted Roast Beef
With sautéed mushrooms and cabernet jus and Chianti onions
Carne Asada
Flank Steak marinated in a blend of chilies, onions, garlic and beer
Traditional Meatloaf
Mixed with onions, mushrooms, garlic and herbs and oven roasted with tomato glaze
FISH
Shrimp Cancun
Marinated in achiote and orange juice, wrapped in bacon with pepper coulis
Corvina Sea Bass
Dusted with pasilla chili powder and grilled
Grilled Pacific Salmon
Served with Lemon, dill and mustard sauce
Ling Cod Caprese
Baked with tomato, mozzarella and basil and finished with olive oil drizzle
PASTA
Chicken Milanese
Herb crusted chicken served over fettuccini pasta tossed with sautéed spinach, roasted tomatoes, basil, garlic and lemon herb butter sauce
Stuffed Eggplant & Angel Hair Pasta
Filled with Italian sausage, mushrooms, onions, spinach and bake with marinara
Macaroni & Cheese
Our special 3 cheese sauce makes this a true favorite
Shrimp & Lobster Carbonara
Sautéed shrimp and lobster tossed in pasta with peas, prosciutto, and roasted tomatoes
and a light seafood cream sauce
Rigatoni & White Clam Sauce
Large pasta tubes mixed with rich white Boston Clam sauce
Northern Italian Lasagna
Layered with ricotta, mozzarella and parmesan cheeses and covered in Bolognese sauce
Cajun Voodoo Pasta
Chicken, andouille sausage and shrimp in penne pasta tossed with mushrooms and roasted red peppers, served with spicy Cajun butter sauce
Spaghetti & Meatballs or Italian Sausage
Spaghetti noodles tossed in bolognaise with meatballs or sausage
Northern Italian Lasagna
Layered with ricotta, mozzarella and parmesan Italian Sausage and ground beef
Pasta Surena
House made pasta tossed in a medley of vegetables and banana peppers,
finished in a lightly spiced tomato sauce
Shlomo & Vito’s Stuffed Pasta
Filled with corned beef, pastrami, onions & cheese and baked in whole grain mustard sauce
Chicken Fettuccini Alfredo
Grilled chicken tossed with pasta and parmesan-garlic cream sauce
BUFFET STATIONS
CARVING TABLE AND STATION IDEAS
THE CHEF’S CARVING TABLE
Baron of Beef (serves 100-150)
New York Roast (serves 20-25)
Beef Tenderloin Roast (serves 20-25)
Prime Rib (serves 20-25)
Bubbie’s Brisket (serves 20-25)
Oven Roasted Turkey Breast (serves 25)
Mustard Glazed Pit Ham (serves 30)
All Carving Stations are served with Rolls, Horseradish,
Mustard, Cranberry Sauce and Pickled Vegetables
*There is a $50 labor charge for carving table
ADDITIONAL FOOD STATIONS
We also specialize in preparing and decorating food stations.
Please ask your event planner about enhancing your event with food stations.
All food stations are created to suit your event and include all appropriate decorations and condiments.
50 person minimum.
Pasta
Choose One: Butternut Squash Ravioli, Cheese Tortellini,
Choose One: Rigatoni, Macaroni, Fuseli
Choose Two: Marinara, Alfredo, Pesto, Mac & Cheese Sauce
Includes Parmesan Cheese, Peppers and Garlic Bread.
Seafood Station
Honey Smoked Salmon with Caper Cream Cheese & Crispy Cracker Bread
Steamed Penn Cove Mussels
Marinated Prawn, Dill and Cucumber Salad, Cocktail Sauce
Steamed Manila Clams with Fine Herbs and Northwest Ale
Smoked Whitefish with Bagel Chips & Red onion
Championship Station
Short Rib Spring Rolls-braised beef, green onion, peppers,
Napa cabbage rolled in rice paper
Chicken Lettuce Cups-ground chicken, water chestnuts, noodles & roasted peanuts
Chicken Milanese-herbed chicken over fettuccini with spinach and roasted tomatoes
Championship Burgers-ground sirloin, lettuce, tomato, pickles
Sur Real Station
Street Taco Bar-Ropa Vieja, Carne Asada, Carnitas with salsa sur real
Shrimp Cancun-marinated in achiote & orange, wrapped in bacon, with cilantro slaw
Marinated Tuna-flash grilled with aji blood orange sauce and sesame chili oil
Shrimp & Crab Cakes-with roasted chilies, citrus and chipotle with mango salsa
Lil’ Havana-adobo marinated pork, Serrano ham, pickles, queso menonita and mustard
Mojo Chicken-Cuban style marinade and slow roasted
Mashed Potato Martini Bar
Three Varieties of Mashed Potatoes Served in Martini Glasses with Assorted Toppings:
Sour Cream, Bacon, Green Onions, Cheddar, Blue Cheese, Caramelized Onions, Pesto,
Smoked Salmon, Olives, Roasted Red Peppers, etc .
Pacific Rim
Smoked Salmon Sushi Rolls
Calamari with Garlic Aioli
Satay Chicken Skewers with Thai Peanut Sauce
Grilled Teriyaki Beef and Water Chestnut Skewers
Crispy Chicken and Rice Firecrackers with Sambal Aioli
Vegetable and Rice Noodle Spring Rolls with Miso Aioli
Sweet and Sour Pork with Tropical Fruit
Greek Island
Roasted Leg of Lamb with Lemon and Marjoram
Pita Bread, Hummus, Feta, Diced Tomatoes, Kalamata Olives, and Cucumbers
Chicken and Rice Stuffed Grape leaves with Lemon Sauce
Sautéed Calamari with Garlic and Herbs
Bruschetta Bar
Focaccia and Crispy French Bread with Assorted Toppings:
Hummus, Pesto, Tapanade, Roasted Red Bell Peppers, Tomato & Fresh Mint,
Mushroom Pate, Caponata
Salads
Caesar Salad with Focaccia Croutons
Grilled Vegetables with Balsamic Reduction
Pasta Primavera Salad with Gorgonzola
Greek Salad: Cucumbers, Tomatoes, Feta, Kalamata Olives, and Lemon Olive Oil Dressing
Tomato, Mozzarella and Basil Salad
Beet and Pear Salad with Walnuts and Apple Cider Vinaigrette
Western BBQ Station
Barbeque Beef Brisket Knife and Fork Barbequed Baby Back Ribs
Baked Ranch Beans Spicy Cabbage Slaw
Cilantro Corn Bread Flaky Buttermilk Biscuits
Mardi Gras Station
Chicken and Shrimp Jambalaya Grilled Andouille Sausage
Sweet Potato Fritters Seafood Gumbo
Blackened Catfish
Deli Slider Station
Reuben on Caraway Rye Roll Italian Stallion on Wh. Wheat
Tuna Salad on Petite Challah 5th Avenue Club on Potato Roll
BBLT on Bay Area Sourdough Pastrami on Marble Rye
BAR SERVICE
Shlomo & Vito’s New York Delicatessen offers a fully stocked bar
with well trained bartenders for each event.
Prices are based on 4 hours per person. .
Premium Bar
Includes well & call bar for 4 hours
Mount Gay & Meyers Dark Rum
Maker’s Mark & Crown Royal Bourbon
Glenlivet & Johnnie Walker Red Whiskey
Courvoisier & Hennessey VSOP Brandy
Cuervo 1800, Patron Silver &
Anejo Tequila
Bombay Sapphire Gin
Grey goose & Belvedere Vodka
Kahlua, Southern Comfort, Jagermiester, Tuaca, Bailey’s Irish Cream & Gold
Call Bar
Includes well bar for 4 hours
Ketel One, Stoli & Absolute Vodka
Jack Daniels & Dewers Whiskey
Beefeater & Tanquerey Gin
Bacardi White Rum
Courvousier VSOP Brandy
Cuervo Gold Tequilla
Peach Schnapps
Well Bar
Ffor 4 hours
Penfold’s Wines
Beer & House Liquor
Hosted Soft Drinks
For 4 hours
**Bartender Fee is $50.00 per bartender**
SHLOMO & VITO’S NEW YORK BLOODY MARY BAR
The Vodka:
Ketel One Stoli Peppar Absolut
The Mixers:
Worcestershire Sauce Lemon Wedges
Tabasco Lime Wedges
Celery Salt Caper Berries
Clamato Stuffed Olives
Pickled Beans Horseradish
Cocktail Shrimp Cracked Blk Pepper
Celery Stalks Sgt Peppers Mix
DESSERTS & SWEET FINISHES
Dessert Selections
All cakes and pies available whole or by the slice
Like the Classic Deli’s of New York, our cakes & pies
by the slice are quite large
